Lemon Ricotta Butter Bars

Back in January when things were more calm and my weekends would consist of exploring restaurants and bakeries around different Chicago neighborhoods, I came upon a little gluten-free bakery called Defloured. Although it was small, it felt homey and more importantly it was stocked full of gluten-free goodies. I settled on a chocolate peanut butter…

Ricotta Ice Cream with Dark Chocolate and Candied Orange

Until a summer ago, I was a newbie to ricotta ice cream. I tried it in a cheese making class I took with my sister and it changed everything. I was no longer sure what my favorite ice cream was. I had never tried something that delicious in my life. But the devastating part of…